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Bayede!

Bayede! King Goodwill Shiraz

Bayede! King Goodwill Shiraz

R 793.50 ZAR
R 793.50 ZAR
Sale Sold out
Drink Size
  • Shiraz
  • Western Cape
  • Alcohol: 13.5%
The smokiness on the nose blends with vanilla flavours that come from maturing in French and American oak barrels. Soft on the palate with enough tannin to bring it in good balance.

Wine Style

Dry Red Wooded.

Characteristics

The smokiness on the nose blends with vanilla flavours that come from maturing in oak barrels, soft on the palate though with enough tannin for a good balance. This wine will compliment any spicy dishes such as Cape Bobotie, ostrich steak, or enjoy on its own.

Vinification and Maturation

  • Grapes are harvested at a full ripe stage.
  • The crushed grapes are inoculated with pure yeast and fermented dry at 26 – 28 ° C.
  • Wine grapes are harvested at 24- and 25-degrees Balling.
  • Alcoholic fermentation is completed in about 7-8 days.
  • Aged in French and American oak barrels for 12 months.

Accolades

  • Veritas Wine awards 2021 Bronze Medal
  • Hidden Gem Platters 2020
  • 3 Star Platter awards
  • Veritas Wine awards silver 2017
  • Michelangelo awards gold 2016
  • Gilbert Gaillard GOLD 2024

Tasting

  • Smoky
  • Vanilla
  • Oak Tannins

    Food Pairing

    • Cape Bobotie
    • Ostrich Steak
    • On Its Own

      Technical

      PH (Acidity): 3.42
      RS (Residual Sugar): 2.6 g/l
      TA (Total Acidity): 5.4 g/l

      Harvest

      Wine grapes harvested at 24–25° Balling at full ripeness.

      Cellar

      Crushed grapes inoculated with pure yeast and fermented dry at 26–28°C. Alcoholic fermentation completed in 7–8 days. Aged in French and American oak barrels for 12 months.

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